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Saturday, 30 August 2008
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Stir Fried Pork & BeansStir Fried Pork & Beans   


IngredientsIngredients  
  • 2 tbsps. Vegetable oil
  • 6 nos. Garlic cloves, chopped
  • 350 gms. Pork, finely chopped
  • 350 gms. French beans
  • 12 nos. Water chestnuts
  • 115 gms. Prawns, peeled & cooked
  • 1 tbsp. Fish sauce
  • 1/2 tsp. Sugar
  • As required Pepper, ground
  • As required Salt


Difficulty:Low
Vegetarian:No
Hits:140
Rating:No votes
Date added;:26.Feb.2008
Author:admin_cookbook
InstructionsInstructions  1.In a wok heat oil and fry the garlic till golden in colour. 2.Add the pork, beans and stir fry for 2 minutes, then add the water chestnuts. 3.Add the prawns, fish sauce, sugar, plenty of black pepper, 3 tbsps of water and salt to taste. 4.Just stir fry for a few minutes and transfer to a serving plate.

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